Meredith Atkinson, Director of Marketing & Public Relations
With July’s end, so left the cast and crew of A Chorus Line, our Season Seven Closer. Some days it was quiet, but for the most part, there was a different kind of hustle and bustle here at the Playhouse. Our exciting moments included: comedian Mike Jacobs returning to his old stomping grounds for a successful fundraiser, bidding a fond farewell to hardworking summer interns, the meeting of creative (or loquacious? wacky? take your pick!) minds for Play In A Day, and two nights in a row of hilarious improv.
We are so excited to open Season Eight with Little Shop of Horrors! On a personal note, the music of Little Shop was one of my favorite things as a child. My cousins – the cool cousins, we all have them – introduced me to the movie when I was probably no more than 7 years old, and I was instantly hooked. It was a time of cassette tapes, and among my collection of hits taped off the radio was the Little Shop soundtrack. I should add that all of the cuss words were dubbed over carefully by my older cousin who considered my age and, therefore, impressionable mind. Of course I knew that “sugar” when uttered by Audrey II was really “shit” but that made it all the more funny, I guess.
So anyway, our cast is in the midst of rehearsals and they already sound amazing! What better way to celebrate the beginning of Season Eight and Little Shop than with a cocktail? My list of favorites gets longer as I grow older, and mixing drinks has been on the list for a while now. I decided to turn to Audrey for some inspiration, riffed on a classic cocktail, and the result was Somewhere That’s Green, a pleasantly floral and herbal mix.
If you’d like to make this at home, you’ll need: 3/4 oz gin, 3/4 oz Wild Moon Lavender Liqueur (made in Hartford!), 1/2 oz Green Chartreuse (a delightful herbal liqueur), and 1/2 oz fresh lime juice. Add all of those ingredients to a cocktail shaker, add ice, shake well and strain into a chilled coupe glass. A word of fair warning: one too many of these drinks, and you’ll be channeling Audrey in your kitchen like:So you’re probably better off calling our box office for tickets before you start mixing. We’ll be waiting for your call! 860-523-5900 x10!